Introducing Pataks Vindaloo Curry Paste, a bold and spicy addition to your favorite Indian dishes. This gluten-free and vegan paste is perfect for adding a kick to your meals. With its rich and savory flavor, it's a great way to add depth and excitement to your cooking.

Made with a blend of aromatic spices, this paste has a medium-hot heat level, making it suitable for those who like a little heat in their meal. It's easy to use - simply mix with some oil or yogurt and apply to your chosen protein or vegetables for a deliciously bold flavor.

Use it to marinate chicken, lamb, or veggies for a flavorful and aromatic dish. You can also add it to soups, stews, or curries for an instant flavor boost. The possibilities are endless with Pataks Vindaloo Curry Paste.

Best of all, this paste is certified gluten-free and vegan, making it suitable for those with dietary restrictions. So why settle for bland and boring meals when you can add a little excitement to your cooking with Pataks Vindaloo Curry Paste.