If youre ready to leave normal cooking behind and want to kick it up a few dozen notches, head this way. This Cape Malay seasoning brings a bucket-load of South African flavour into everyday life. Fruity, warm and savoury, this will become one of your most-requested recipes. Inspired by the seriously diverse and ethnic beauty of the Cape Malay community. Some things you could use it on: A real all-rounder. Amazing on lamb and pork. Also great on roasted vegetables, pasta salad, dip, salmon, roast potatoes, noodels, macaroni cheese, steak, beef, stew. Ingredients: Salt, coriander, cumin, caraway seeds, garlic, black pepper, turmeric, mustard, chickpea flour, chilli, fenugreek, fennel, cloves, cardamom.
