RIFCo Organic Thai Temple Curry 400g. A temple-style Thai curry using chickpeas & tomatoes cooked in creamed cocnut & flavoured with spices, tamari soy sauce & basil. Deep in the jungles of northern Thailand, monks clothed in saffron robes use the freshest local ingredients to create filling, aromatic curries including the inspiration for our Organic Thai Temple Curry. A fusion of chickpeas, potatoes, tomatoes, spices and coconut milk, our spicy curry is delicious served on a bed of basmati rice.
