which symbolizes Indian cuisine alone. In India, we are not talking about curry Indeed, there are as many mixtures as regions or even families in India. From certain mixtures, which by chance of uses ended up taking its name. You can also find or make a curry paste yourself with fresh ingredients. its use in the world. Recipe: curry carrots preparation time: 40 minutes cooking time: 10 minutes ingredients (6 people): 1 kg of carrots 50 g of butter 50 g of fresh cream 1 to 2 tsp. curry curry All you can do with the recipe: 1-light the carrots and cut them into rings. 3-In a stove melt the butter, add the crème fraîche then the curry and the chives. 4-Quand the sauce is well mixed, that is to say a plain color, add the carrots.