"Embark on a culinary journey through India with 'Chai, Chaat & Chutney: A Street Food Journey Through India' from celebrated cookbook author Chetna Makan. This vibrant cookbook takes you on a delightful ride through the diverse and flavorsome world of Indian street food. With over 40 recipes, this comprehensive guide takes you from the bustling streets of Mumbai to the tranquil alleys of Delhi, showcasing the rich diversity of Indian cuisine.

Explore the aromatic world of chai, from classic Indian masala chai to creamy ginger and cardamom coffee. Discover the art of making crispy chaat snacks, such as crispy samosas and street-style kebabs. And, indulge in the tangy thrill of homemade chutneys, from spicy green chilies to sweet and sour mango.

Step by step, the recipes are presented in a clear and concise manner, making it easy to recreate these mouthwatering dishes at home. The book is beautifully illustrated with vivid photographs that transport you to the vibrant street food markets of India.

With its authentic recipes and stunning visuals, 'Chai, Chaat & Chutney' is a must-have cookbook for anyone who loves Indian cuisine and is looking for a culinary adventure. The perfect gift for the foodie in your life or a self-contained treat for the senses. So, come and join the street food party with Chetna Makan's 'Chai, Chaat & Chutney'!"